Lunch Specials
Tuesday – Breaded pork chop with 2 sides & roll
Wednesday – Cook’s Choice
Thursday – 1/4 Fried Chicken with 2 sides & Roll
Friday – Fish Fillet, macaroni-n-cheese, baked beans & cornbread
Dinner Specials
Tuesday – Grilled Pork Chop with two sides
Wednesday – 1/4 Fried Chicken with three sides
Thursday – Bourbon Glazed Chicken Breasts with 2 sides
Friday – Fish fillets with two sides
Saturday – Smoked Pork Chop with 2 sides